Have you ever seen a banana plant in bloom ? Its bloom are among the most strange in the plant kingdom !
A fact that many folks are n’t aware of is that these flowers are also edible and considered a finesse . Banana flower are widely used in Southeast Asiatic cooking , as well as in other piece of the world wherebanana plants arise .
If you ’ve never tried banana tree flower before , you should . Let ’s have a look at what these foreign blooms in reality are , how to reap them , and how to prepare them !

What are banana flowers?
Also known as a banana blossom or banana heart , what we call the banana blossom is find on both fantastic and cultivated coinage of banana plant life ( Musa ) .
The large flower bud in reality consists of the manlike part of a banana tree plant ’s bloom , as well as a cluster of dark reddish - empurpled modified leave of absence ( forebode bract ) that protect it . The bud is large and tear - mold .
When a banana plant flowers , it produces a long husk called a rachis , which hangs downwards . The flush bud , which can be quite large and weighs up to a Lebanese pound , dangles at the bottom of this stalk .

Located above it are the female flowers , plus their ovaries : clusters of develop bananas , also called “ bridge player . ” ( As you might ’ve guessed , individual bananas are known as “ fingers . ” )
For a more elaborated look into banana human body , check out my other write - up on how and whybanana plant are actually herbaceous perennials(and not tree diagram as commonly think ) .
While most banana tree blossoms you ’ll find are purple- or maroon - colored , pink and yellow banana blossoms also exist . These efflorescence are found on decorative species ( such as Musa ornata ) , barbaric species ( such as Musa velutina ) , or moth-eaten - hardy species ( such as Musa basjoo ) .

While all of their flowers are comestible , the plant themselves are not as common ( or are grown in climate that are not conducive to flowering ) , so you do n’t see often pink and jaundiced banana blossoms used in cookery .
Are banana flowers edible?
If you peel away a banana heyday ’s typical purple - flushed out bracts and lighter pink interior bracts , you ’ll find a pale , cushy core .
As with anartichoke(which these flowers are pretty reminiscent of ) , the out bracts of the banana blossom aretechnicallyedible , but not worth the trouble . They ’re just too tough .
Other parts , however , have a more pleasing grain and can be eaten :

You ’ll find recipes for these different share of the banana tree flower wherever in the human race banana tree flora by nature grow . They ’re amazingly various , and every culture has its own approach to them !
What do banana flowers taste like?
Surprise : Banana blossom hearts do n’t taste like banana .
They ’re in reality kind of acid , especially the less tender parts , but this acrimonious flavor is easy enough to extinguish by soaking the flower components in water with some saltiness and stinker succus .
Once you ’ve soaked the banana flush function , the heart will have a neutral relish and gentle layered texture . Its taste and mouthfeel are often compared to something like ribbon hearts ( the soft edible heart and soul of a laurel wreath tree ) or bamboo shoots ( edible young bamboo sprouts ) . It ’s eccentric and very lightly crunchy , and used more like a veg than a fruit .

The florets ( manly flowers ) site between the bract also taste quite mild , although they have reasonably of a sweet-smelling and floral aroma .
Health benefits
If you ’re looking to get a line how to cook with a novel , level-headed ingredient , then banana tree bloom are worth adding to your kitchen revolution , specially if you ’re already rise banana industrial plant at home .
Related:11 veggie You develop That You Did n’t Know You Could run through
Banana flowersprovideall the all-important amino group pane that your body require . They ’re an unexpected superfood : incredibly nutrient thick , low in calorie , and gamey in intelligent fibre .

Unlike with banana tree fruits , their sugar content is almost zero .
Banana flowers offer a potentnutritional profilethat includes :
When and how to harvest banana flowers
If you ’re lucky enough to have your own banana flora , you may reap homegrown banana flower . Do n’t interest : You do n’t have to sacrifice any unripe banana tree fruits to get the heyday .
In fact , removing only the bloom is enunciate to really be good , as it prevents the plant from wasting nutrient on it . This energy will instead go to the bananas !
( I should add , however , that in my own garden , I did n’t notice a immense difference between leaving the flower versus cutting it off . I still harvested more than enough bananas , though they plausibly took alittlelonger to ripen . )

Banana blossom are ready to harvest once all the new banana fruits have get ( but are still lowly and green ) . At this point , the blossom itself will drop below the bunch of unripe bananas , with an expanse of bleak stem between the two .
Be sure to harvest the flower while it ’s still young and small . You do n’t desire it too old or scrunch , as the longer it sit down on the radical , the less palatable the flower becomes .
you’re able to easily edit the base that separates the flush and the banana tree using largepruning shearsor a small garden saw . That ’s all there is to pick your very own banana efflorescence , the gross in - between dainty to retain you over until you’re able to harvest the actual banana fruit .

Where to buy
Since most of us do n’t have our own banana plantation , we ’re stuck having to buy our banana blossom . If you live in an area where banana plants grow , your full stakes to find refreshful banana flowers is to jaw your local ( Fannie Farmer ’ ) market .
If the market pick turns out to be a binge , or if you ’re outside of the tropics , the next place to look is an Asian ( or peradventure Latino ) grocery store . They sometimes carry fresh banana flowers , or you might be capable to find them rooted . There are even some on-line options to get fresh banana tree prime shipped to you , in case you ca n’t obtain them locally !
Online seed for impertinent banana flowers :

If all else fails , you’re able to always opt for tinned banana flower . A Thai brand called Aroy - D should be comparatively well-off to feel in Asiatic depot , or you could see if the shop might be willing to order some in for you . tinned banana bloom can also be bought online . The taste of fresh is higher-ranking , but hey , at least going for canned saves you a secure bit of prep work ( see below ) .
When bribe fresh banana tree blossom , go for blossoms that feel firm , with outer bract that look fresh . They should n’t look dried , withered , or crinkle .
Storage tips
Fresh banana tree flowers do n’t store very well , which is why you ’ll often see them sell wrapped in plastic . Unwrapped and unrefrigerated blossom will only last on the sideboard for a solar day or two , so pour down yours in the electric refrigerator after buy if you ’re not ready to use it yet . This should add another duo days of shelf life .
you’re able to freeze banana flower . The lightly crunchy grain will be fall behind this way , so using the flower for a salad wo n’t really be possible anymore after defrosting . However , it ’ll still be everlasting for a warming curry or some tasty fritter !
How to clean and prepare banana flowers
So , once you ’ve hold your banana tree flower and are quick to get cookin ’ , how do you actually disassemble and organize it ? I liken the cognitive process to reveal a present tense .
As mentioned , various edible component of course have a svelte bitter feeling , so you ’ll have to take some special measures in purchase order to get it to smack undecomposed . fix a banana blossom is n’t something you’re able to do on the fly for a repast ; just likeshelling fava dome , it ’s a labour of love and requires patience .
Here ’s how you clean and prep a banana tree bloom :

You ’re now left with two edible parts . Funny enough , in some cultures , the florets are n’t considered all that interesting , and may be discarded .
In others , the reverse is true : phratry are n’t customary to using the hearts . We ’ll save and use them both !
The core or essence , as I ’ll hash out further below , is great for lay down vegan fried “ Pisces . ” The young and less sulphurous florets work well in salads , or you may apply all of them in a nice stir - fry or curry . Any leftover bitterness wo n’t be noticeable or vexing at all this way .
Tip : It might be a sound mind to wear some gloves while doing the prep work trace here . extend to a banana flower can tarnish your hands a chocolate-brown or black color .
Ways to use banana flowers
ordinarily used as a vegetable , banana flowers can be feed raw or used for a range of unlike stunner . How they ’re fain depends mostly on location : curries inIndonesiaandIndia(where it ’s called vazhaipoo),saladsin Thailand , Vietnam and Cambodia , piesin Brazil , frittersin Uganda . Their flavor is so inert that they work out well for lots of different preparations , since they just rob up the flavour of whatever they ’re cooked with .
In the West , banana flower is still a relatively unfamiliar ingredient , although it has been gaining a small snatch of popularity . Specifically , it ’s being bluster as an ideal meat permutation for vegetarian and vegan cooking .
While jackfruit is popular as a volaille stand-in , banana blossom has a more layered texture that works well to exchange fish . Vegan fish and splintering , anyone ?