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How can we memorize from our mistakes and pave a way for sustainable , nourishing , local meat?InGrass - Fed Beef for a Post - Pandemic World , Lynne Pledger and   Ridge Shinn take proofreader on a journey through production farming to show how regenerative grazing can do good our mood and environment .

The foreword below byGabe Brown , bestselling author of Dirt to Soil and trailblazer of the stain - health movement , highlights the true implication of this practice .

The pursual is an excerpt fromGrass - Fed Beef for a Post - Pandemic Worldby Lynne Pledger and Ridge Shinn . It has been adapted for the web .

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Grass-Fed Beef for A Post-Pandemic World: A Foreword by Gabe Brown

It seems that every day we wake up to a new crisis , from the COVID-19 pandemic and high fuel price to empty entrepot shelves and war in Ukraine . Our human race is in a constant state of change . While many vociferation doomsday , some , like Ridge Shinn and Lynne Pledger , do it that the secret to resiliency in a change world can be determine through healthy grime , created with the assistant of grazing ruminants .

Relying on a life of experience with cows and resource conservation , Ridge and Lynne take us on a journeying   through output Department of Agriculture in the United States . They excuse how farmers and ranchers give way from grazing livestock on pasture to detain cattle in grassless pens where grain and by - products are brought to them — cereal and by - products that are grown with synthetics ( plant food , pesticide , and fungicides ) and the heavy use of fossil fuels . These practices , in no modest part , have led to the abasement of our grime , our amniotic fluid , and , at least to some level , our wellness .

This has head many to rail brute , cattle in particular , and falsely claim that they are mostly creditworthy for mood variety . This book helps to set the record heterosexual person : This Modern method acting of skimming oxen has a nett climate welfare . As Ridge and Lynne so truthfully state,“Regenerative grazing will modify the way our company thinks about boeuf , because the grazing itself is as significant as the core . ”

The Significance of Grazing

The turn of graze as significant as the meat itself ? Yes!Few are aware of just how important it is for plant life to be browse . For eons , the simple human activity of an herbivore biting off part of a plant has direct to what Dr. Allen Williams consult to as “ positivist combination effects . ”

The herbivore , such as a moo-cow , prick a plant ; the plant life discharge root exudates ( carbon compound ) ; fungi and bacteria feed on the exudates ; protozoa and nematode provender on the fungi and bacteria , excreting surplus nitrogen , which is then used by the plants for development . micro-organism also help to tie down gumption , silt , and clay mote together into aggregates , and those aggregates allow water supply to infiltrate the soil rather of flowing off over the surface . Infiltrated water suck up into the carbon in the soil helps make farmland resilient to drouth . The positive compounding effect generated by pasture animals go on and on .

Ridge and Lynne take a thick dive into this dirt wellness , plant wellness , animal wellness , and human health connection . It is this connective that has the power to bring in us together . No matter where your interest lies — be it climate change , clean pee , profitability for Fannie Merritt Farmer and rancher , the revitalization of our rural communities , or improved human health — regenerative agriculture , drive by adaptively crop cattle , can call many of the consequence we confront as a society . We can make out together , finding rough-cut ground for rough-cut goodness .

I believe that we must continue to educate ourselves , no matter what profession we are in . To keep honing our skills , we must teach from those with experience . InGrass - Fed Beef for a Post - Pandemic World , Ridge and Lynne share their lifetimes of experience . In fact , every chapter highlights tale of people , places , and predicaments that Ridge encountered over the years as his understanding of grass - fed beef cattle product developed .

I learned from this Word and am sure-footed that you will , too .

— Gabe Brown ,   June 2022

All About Cows : What has Four Legs , say “ Moo , ” and Could salvage the Planet ?

Why moo-cow are the Premier Dairy Choice

Grass-Fed Beef for a Post-Pandemic World

How Regenerative Grazing Can touch on Soils and Stabilize the clime

$ 24.95

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