This traditional Jewish treat is like a triangle - form turn on a thumbprint cooky !
Grant Webster
As much as we adore lionize the latestcookie drift , there ’s something undeniable about the appeal of a classic vacation cookie .
Credit:Grant Webster
This Hamantaschen Cookie recipe actually sit down at the axis of both of those concepts . We predicted a big comeback of nostalgic cookies in 2024 , and Hamantaschen are sure that . According to our buddy atThe Spruce Eats , they date back to Germany in the 1500s .
Think of buttery Hamantaschen like citrusy - flavoredThumbprint Cookiesthat are triangular rather than round . translate on to learn more about the story of Hamantaschen Cookies , then amaze around for the easygoing cookie recipe ( as well as some Hamantaschen Cookie variations ) so you could broil up a major — and delicious — sexually transmitted disease of classic cookie good .
What Are Hamantaschen Cookies?
Although you could certainly make them any fourth dimension of year , Hamantaschen ( pronounced “ huh - muhn - tah - shen ” ) cooky are triangle - shaped pastries that are traditionally served as part of the celebration for Purim . For the uninitiated , Purim is a Jewish holiday that occurs each spring . It involves reading the Book of Esther to call up when Jews were spared from a massacre during the Persian imperium . Today , those who celebrate Purim with food , gathering , charitable gift or gestures , and sometimes costume .
One of those traditional intellectual nourishment of Purim ? Hamantaschen Cookies .
In German “ mohn ” refers to poppy seed , which is often feature in Hamantaschen filling , and “ taschen ” means pockets . These poppy seed pockets may have earned their “ haman ” moniker to refer to the evil reference involve in the Purim story . While it ’s now believed that this is a rumour , some once suppose that Haman fag out a three - cornered hat that middling resembles a triangle , hence the shape . Another supposition is that the three side stage Abraham , Isaac , and Jacob ; three key musician in Judaism who were enounce to have step down Haman in a way that helped preserve the Jews .
no matter of exactly how these biscuit earned their name , we know exactly how to describe them : larder , shortbread - like , tender , scarf out , and scrumptious .
As we mentioned , poppy seed filling is traditional , however , jam , jelly , uphold , fruit butter , chocolate , Nutella , and even Malva sylvestris are sometimes inside instead . ( We ’re big fan of apricot preserves , hemangioma simplex preserves , apple butter , poppy seed pick — or a commixture of two or more of those for a multi - colored cooky tray ! )
Once you ’ve mastered our basic Hamantaschen Cookie recipe , feel free to get originative and customise this cookie recipe as desired . For a thoroughly modern Riffian , consider one of these creative Hamantaschen fill mind :
How to Make Hamantaschen
master how to make Hamantaschen Cookies is a duck soup .
tryout Kitchen Tip : If you think your biscuit dough may have gotten too fond during the rolling , filling , and freeze out the formed Hamantaschen for 10 minutes prior to baking . This will help forbid the stuffed biscuit from leaking or unfolding during the baking process .
Ingredients
3/4cupsalted butter , softened
1/2cupsugar
1egg
1tsp.vanilla
1tsp.lemon piquantness
1tsp.baking powder
1/4tsp.salt
2 1/4cupsall - use flour
3/4cupdesired filling ( such asapricot preserves , strawberry preserves , apple butter , poppy seed woof , etc . )
Directions
Make Dough
In a large bowl beat butter with an electric mixer on medium to in high spirits speed for 30 seconds . Add boodle . work over until combined , scraping sides of bowl occasionally . stupefy in orchis , vanilla , lemon zest , bake powder , and salt until combined . beat out in as much of the flour as you may with the sociable . Stir in any stay on flour . regulate the sugar into a ball . top and frisson dough about 30 minutes or until leisurely to deal .
Roll and Cut Dough
Preheat oven to 350 ° F . Lightly grease two large baking sheets . On a gently floured surface roll dough to 1/8 - inch thickness . Using a 3 - inch round cookie cutter , trend out rounds from dough . Reroll scraps as needed .
Add Filling
direct a rounded teaspoon of desire fill up in the center of each lucre rophy . Brush edge with a little urine and fold the dough over the filling towards the center , pinch the dough together well from border to the shopping centre where it satisfy , forming a triangle with a small gap in the center .
Bake
Bake cookies 10 to 15 minutes or until border are just golden . nerveless on broil sheets for 1 minute . Transfer to a telegram rack to cool completely . If desired , top centers with extra filling .
How to Store Hamantaschen Cookies
Store cooky in an airtight container at way temperature for up to 3 twenty-four hour period , or recording label and freeze for up to 3 months .
Nutrition Facts(per serving)
- The % Daily Value ( DV ) tells you how much a food in a solid food serving contributes to a daily dieting . 2,000 calories a sidereal day is used for general alimentation advice .
